Barleybird’s Online Learning Short Course

Agroecology: Supporting the Food and Farming Transition

Discover the story of UK farming and global food - and how agroecology can create fairer, healthier, and more resilient food systems.

  • Choose from 6 stand alone Units or study the whole series to gain a CPD accredited qualification.

  • Study at your own pace, no farming knowledge or experience required.

  • Pre-register by 31.01.27 to receive a 20% discount on Unit 1 or the full 6 Unit course

£30 per Unit or £150 for 6 Units

Approximately 1-2 hours of study per Unit

  • Learn what, where and how your food is grown, both within horticulture & agriculture in the UK

  • Build your understanding of global & local food & farming systems and their environmental and social impact

  • Examine the differences between permaculture, organic, biodynamic, regenerative & agroecology

  • Explore examples of market gardens and farms growing diverse, climate-resilient, and nutritious food growing

  • Gain confidence to discuss food and farming topics with friends, colleagues and customers.

  • Personalise your learning journey as you progress with a digital notebook

Pre-register - 20% discount