Learning about agroecology can totally change the way you think about food.
Join Gaina from Barleybird to find out how through our Introduction to Agroecology courses, hosted by Hodmedod’s and the beautiful Maple Farm in Suffolk, who are demonstrating that a better food system is possible.
Each course runs over 2 evening sessions and 1 full day, and is delivered through presentations, interactive activities, discussions, group tasks and farm tour.
On this course you will
Learn how your food is grown, both within horticulture & agriculture in the UK, with a focus on bread and cereal crops
Find out the difference between permaculture, organic, biodynamic, regenerative & agroecology
Gain a better understanding of local & global food & farming systems to complement & strengthen your work or business
Visit a beautiful farm in Suffolk that is growing diverse, climate resilient & nutritious food, including grains for baking and cooking
COST - £295.00 includes all 3 sessions, a delicious local lunch on the farm and refreshments
Limited bursary places are available for those on no/low income - contact hello@barleybird.org for details
COURSE 2
Hodmedod’s: NR34 8DQ, Thursday 14th May & Thursday 21st May, 6.00pm - 8.30pm
Maple Farm: IP17 2PL, Saturday 23rd May, 10am - 4pm
We will endeavour to arrange transfers to/from Brampton train station, for Hodmedod’s & Saxmundham train station for Maple Farm if required
Information and booking for additional Introduction to Agroecology courses can be found here
COURSE 1 - London, Apr/May 2026
COURSE 3 - London, June 2026
COURSE 4 - Norwich, June/July 2026